Director of New Product Development & Commercialization

This role leads new product development at a global quick service restaurant company. Daily tasks involve commercializing culinary products and collaborating with cross-functional teams. A technical foundation and experience in commercializing QSR products are required. Nice-to-have skills include culinary innovation and food science expertise. This role is unique due to its global scope and brand portfolio. The company offers a collaborative work environment with a 5-day in-office schedule.