Sous Chef Main Kitchen | 16 GaultMillau Points (d/f/m) 100 %

The Sous Chef Main Kitchen role is part of the Luxury Kulm Group, which focuses on delivering high-end luxury travel experiences in the Swiss Alps. The company is known for its understated luxury and aims to create unique and inspiring stays for its guests. The Sous Chef will work closely with the Executive Chef, assisting in the daily organization, planning, and menu creation. They will also lead the kitchen brigade, ensuring that every dish meets the high standards expected in a 16 GaultMillau points kitchen. This includes overseeing all services, from breakfast to fine dining and gala dinners, and maintaining strict hygiene and safety standards. The Sous Chef will also mentor junior staff, fostering a respectful and high-performing work environment. To qualify, candidates must have completed professional culinary training, such as EFZ or an international equivalent. Several years of experience in senior positions within high-end gastronomy or a 5-star hotel setting are required, ideally at a 15+ GaultMillau or Michelin star level. Strong leadership skills, high stress tolerance, and the ability to motivate a large team are essential. Fluency in Italian, along with good knowledge of English or German, is a must. Nice-to-have skills include a passion for premium produce and a commitment to continuous culinary innovation. The role is based in Pontresina, offering the opportunity to live and work in the beautiful Engadin valley. The company provides staff accommodation, subsidized meals, and various perks, making it an attractive place to grow professionally. What the role asks for: - Completed professional culinary training (EFZ or international equivalent). - Several years of experience in senior positions within high-end gastronomy or a 5-star hotel setting (ideally at 15+ GaultMillau / Michelin star level). - Strong leadership skills. - High stress tolerance. - Ability to motivate a large brigade under pressure. - Fluent in Italian, paired with good knowledge of English or German.